GVEI Garlic Flakes

Garlic flakes are thin, sliced pieces of garlic that have been carefully dried to preserve their natural pungent flavor and aromatic properties. The drying process involves fresh garlic bulbs that are peeled, sliced into thin pieces, and then dried using air-drying, freeze-drying, or low-temperature dehydration methods.

Rich in Nutrients: Garlic flakes contain essential vitamins and minerals, including vitamin C, vitamin B6, calcium, and potassium. These nutrients support immune function, bone health, and overall well-being. Heart Health: Garlic has been shown to support cardiovascular health by helping to lower blood pressure and cholesterol levels, reducing the risk of heart disease. Immune Boosting: Garlic’s active compounds, including allicin, are believed to have antibacterial, antiviral, and antifungal properties, which help enhance immune function and protect against infections.