GVEI Vegetable Flakes

Leading Manufacturers and Wholesaler of GVEI Beetroot Flakes, GVEI Garlic Flakes, GVEI Ginger Flakes and GVEI Lemon Flakes from Guntur.

290.00 / 1 Kilogram

100 Kilogram (MOQ)

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Business Type Manufacturer, Supplier
Grade Food Grade
Brand Name GVEI
Color Red
Shelf Life 1 Month
Packaging Type Plastic Packet
Country of Origin India

Preferred Buyer From

Location Anywhere in India

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313.00 / 1 Kilogram

100 Kilogram (MOQ)

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Business Type Manufacturer, Supplier
Type Dried
Brand Name GVEI
Color Brown
Texture Crunchy
Shelf Life 1 Month
Packaging Type Plastic Packet
Country of Origin India

Preferred Buyer From

Location Anywhere in India

Garlic flakes are thin, sliced pieces of garlic that have been carefully dried to preserve their natural pungent flavor and aromatic properties. The drying process involves fresh garlic bulbs that are peeled, sliced into thin pieces, and then dried using air-drying, freeze-drying, or low-temperature dehydration methods.

Rich in Nutrients: Garlic flakes contain essential vitamins and minerals, including vitamin C, vitamin B6, calcium, and potassium. These nutrients support immune function, bone health, and overall well-being. Heart Health: Garlic has been shown to support cardiovascular health by helping to lower blood pressure and cholesterol levels, reducing the risk of heart disease. Immune Boosting: Garlic’s active compounds, including allicin, are believed to have antibacterial, antiviral, and antifungal properties, which help enhance immune function and protect against infections.

 

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199.00 / 1 Kilogram

100 Kilogram (MOQ)

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Business Type Manufacturer, Supplier
Application Cooking
Brand Name GVEI
Shelf Life 1 Month
Packaging Type Plastic Packet
Country of Origin India
Form Flakes

Preferred Buyer From

Location Anywhere in India

Ginger dry flakes are made from fresh, high-quality ginger roots (Zingiber officinale) that have been carefully sliced and dehydrated to preserve their natural flavor, nutrients, and health benefits. The drying process removes moisture from the ginger while retaining its distinct spicy, aromatic flavor and the beneficial compounds that make ginger so widely sought after in both culinary and health applications.

Soups & Stews: Add ginger dry flakes directly into soups, broths, and stews. They can be rehydrated by adding them to hot liquids, releasing their bold, spicy flavor and nutritional benefits. Stir-Fries & Curries: Incorporate ginger flakes into stir-fries, curries, or Asian-style dishes like fried rice and noodle soups. The flakes will rehydrate quickly during cooking and infuse the dish with authentic ginger flavor. Smoothies & Juices: Rehydrate ginger flakes in warm water or tea and blend them into smoothies or juices. Ginger adds a spicy, zesty flavor and helps with digestion, nausea, and inflammation.

 

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550.00 / 1 Kilogram

10 Kilogram (MOQ)

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Business Type Manufacturer, Supplier
Brand Name GVEI
Shape Round
Color Yellow, Brown
Style Dried
Taste Sour
Shelf Life 1month
Country of Origin India

Preferred Buyer From

Location Anywhere in India

GVEI Dried lemon slices contain vitamin C and fiber, very little fat and protein, and several other beneficial plant components. They may support heart health. They may help control weight. They can help prevent kidney stones.

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